Dos Mestizos

Spanish Filipino Heritage Cuisine

A dozen or so years ago, a mestizo came to Boracay to open a rustic restaurant in a corner of what locals on the island refer to as Station One.

That mestizo, Jose Carlos Remedios – Binggoy to those who know him – along with Jose Ramon Nieto, the other mestizo in Dos Mestizos, the name chosen by the two partners for the restaurant they opened, started cooking in his little corner of Boracay food that, in no time, caught the attention of gourmands, food and restaurant reviewers from Manila and beyond and generally, people with an appreciation for good food cooked with meticulous care, with only the best ingredients and condiments used to ensure quality of taste.

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Opening Hours

Monday 11:00 am - 11:00 pm
Tuesday 11:00 am - 11:00 pm
Wednesday 11:00 am - 11:00 pm
Thursday 11:00 am - 11:00 pm
Friday 11:00 am - 11:00 pm
Saturday 11:00 am - 11:00 pm
Sunday Closed

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